Cajeta Ice Cream with Milk Chocolate Chunks and Pecans

Cajeta ice cream with milk chocolate chunks and pecans

Cajeta is made by boiling down sweetened goat or cow milk, until the sugars caramelize. I use it as a base for an exceptionally smooth, caramel ice cream, and add pecans and soft milk chocolate chunks, for a scrumptious dessert reminiscent of caramel pecan turtles.

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How to Set up a Camera Trap

Bobcat photographed by wildlife camera in central MA

Camera traps can help you identify lurking predators, plan hunting expeditions, and learn about wildlife behavior. Here are the basics of setting it up: where, when, how, and the great bait debate.

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Goat Milk Ice Cream Bases

Vanilla goat milk ice cream, custard style, and made with no cow milk.

Enjoy these recipes for vanilla and chocolate goat milk ice cream on their own, or mix in your favorite nuts, cookies, or candies to create your own flavors. These are custard style recipes that call for no cow milk products.

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