Autumn Olive Fruit Leather
Simple autumn olive fruit leather is made from the delicious, nutritious berries of an invasive shrub. Transform a pest into a resource with this recipe.
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Autumn Olive Jam and Why You Should Make It
An invasive plant becomes a delicious jam. This autumn olive jam is made the old fashioned way, so it doesn’t separate. It’s thick, substantial, deliciously sweet-tart, and laden with health promoting anti-oxidants,
Continue reading →Autumn olive: foraging for autumnberries
Until recently, few people were aware that the berries of autumn olive, Elaeagnus umbellata, are edible. But the secret is out. More and more are harvesting these tasty fruits for both sweet and savory dishes. In addition to great flavor, … Continue reading →